Post by plewis74 on Jan 17, 2010 22:21:20 GMT -5
1 1/2 c. flour
2 c. sugar
1 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 1/4 c. cooking oil
3/4 c. baking cocoa
4 large eggs
3/4 chopped walnuts (optional)
Beat eggs and add sugar. Mix, then add oil, cocoa, and vanilla. Once mixed, add sifted dry ingredients and only mix slightly. Do not use a mixer because better if not overmixed. Add chopped walnuts and stir. Pour into greased 9 x 13 inch pan and bake at 350 degrees for 30 to 35 minutes or until toothpick comes out slightly sticky.
2 c. sugar
1 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 1/4 c. cooking oil
3/4 c. baking cocoa
4 large eggs
3/4 chopped walnuts (optional)
Beat eggs and add sugar. Mix, then add oil, cocoa, and vanilla. Once mixed, add sifted dry ingredients and only mix slightly. Do not use a mixer because better if not overmixed. Add chopped walnuts and stir. Pour into greased 9 x 13 inch pan and bake at 350 degrees for 30 to 35 minutes or until toothpick comes out slightly sticky.